枳术健脾酒
【来源】经验方
【配方】枳实(炒)20g,白术30g,麦芽(炒)15g,谷芽(炒)15g。
【制法】上药粉碎成粗粉,纱布袋装,扎口,用白酒500ml浸泡7日。取出药袋后压榨取液,再将榨得的药液与药酒混合,静置,过滤,即得。
【用法】口服。每次10~15ml,每日2~3次,饭前空腹服。
【功效】健脾,消痞,化滞。
【主治】用于脾虚气滞,饮食停聚,心下痞闷,脘腹胀满,不思饮食。
【附记】本药酒配方由枳术丸加麦芽、谷芽组成。方中白术健脾补气为主药,配伍枳实行气消痞,配伍谷芽、麦芽消导积滞。全方补虚泻实,标本兼顾。
繁体译版
【來源】經驗方
【配方】枳實(炒)20g,白術30g,麥芽(炒)15g,穀芽(炒)15g。
【制法】上藥粉碎成粗粉,紗布袋裝,紮口,用白酒500ml浸泡7日。取出藥袋後壓榨取液,再將榨得的藥液與藥酒混合,靜置,過濾,即得。
【用法】口服。每次10~15ml,每日2~3次,飯前空腹服。
【功效】健脾,消痞,化滯。
【主治】用於脾虛氣滯,飲食停聚,心下痞悶,脘腹脹滿,不思飲食。
【附記】本藥酒配方由枳術丸加麥芽、穀芽組成。方中白術健脾補氣為主藥,配伍枳實行氣消痞,配伍穀芽、麥芽消導積滯。全方補虛瀉實,標本兼顧。
英文译版
[source] empirical formula
[Formula] Fructus aurantii Immaturus (fried) 20g, Atractylodes macrocephala 30g, malt (fried) 15g, millet sprout (fried) 15g.
[preparation method] the medicine was crushed into coarse powder, packed in gauze bag, pricked and soaked in 500ml liquor for 7 days. After taking out the medicine bag, press and extract the liquid, then mix the squeezed liquid with the medicinal wine, stand still, and filter.
Usage: oral administration. 10-15ml each time, 2-3 times a day, taken on an empty stomach before meals.
[efficacy] invigorating spleen, eliminating swelling and resolving stagnation.
Indications: it is used for spleen deficiency and qi stagnation, food stop gathering, distension under the heart, fullness of epigastric cavity, and ignorance of diet.
[note] the formula of this medicinal wine is composed of Zhizhu pill, malt and millet sprout. In the prescription, Rhizoma Atractylodis Macrocephalae was mainly used for invigorating spleen and Qi, combined with Fructus aurantii to remove Qi and distension, and compatibility with millet bud and malt to eliminate accumulation stagnation. The whole prescription can replenish the deficiency and reduce the excess, and the specimen should be taken into account.
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