全息止痛酒
【配方】川乌、草乌各500克,羌活、白芷各400克,麻黄、肉桂各300克,干姜360克,细辛180克,60度白酒1200毫升。
【制法】将诸药酌予碎断,置适宜容器内,加入白酒浸泡,密闭避光,每日搅拌1次,浸泡15日后过滤,取滤液分装即得。
【功效】温经散寒,通络除痹。
【主治】顽痹痛、顽固性头痛、脘腹冷痛、骨质增生、全身关节拘挛疼痛、腰腿痛、痛经、疝痛、扭伤、阴疽、瘫痪、痿证等一切寒邪所致之痛证。
【用法】外用。用钳子夹药棉蘸药酒适量,用火柴点燃,将燃烧之药酒快速涂于患部(阿是穴),立即用手拍熄,并揉搓患部,以皮肤潮红为度。中病即止。
【附记】引自《中医外科杂志》。临床屡用,止痛甚好。本药酒有毒,严禁口服。
繁体译版
【配方】川烏、草烏各500克,羌活、白芷各400克,麻黃、肉桂各300克,幹薑360克,細辛180克,60度白酒1200毫升。
【制法】將諸藥酌予碎斷,置適宜容器內,加入白酒浸泡,密閉避光,每日攪拌1次,浸泡15日後過濾,取濾液分裝即得。
【功效】溫經散寒,通絡除痹。
【主治】頑痹痛、頑固性頭痛、脘腹冷痛、骨質增生、全身關節拘攣疼痛、腰腿痛、痛經、疝痛、扭傷、陰疽、癱瘓、痿證等一切寒邪所致之痛證。
【用法】外用。用鉗子夾藥棉蘸藥酒適量,用火柴點燃,將燃燒之藥酒快速塗於患部(阿是穴),立即用手拍熄,並揉搓患部,以皮膚潮紅為度。中病即止。
【附記】引自《中醫外科雜志》。臨床屢用,止痛甚好。本藥酒有毒,嚴禁口服。
英文译版
[ formula ] 500 g of Aconitum carmichaeli and 500 g of Aconitum kusnezoffii, 400 g of notopterygium notopterygium, 300 g of Ephedra and cinnamon, 360 g of dried ginger, 180 g of asarum, and 1200 ml of 60 degree liquor.
[ preparation method ] the medicines were broken, put into a suitable container, soaked in liquor, sealed and protected from light, stirred once a day, soaked for 15 days, filtered, and then took the filtrate and packed separately.
[ efficacy ] warming meridians, dispersing cold, dredging collaterals and removing arthralgia.
[ indications ] pain syndrome caused by all cold pathogenic factors, such as persistent arthralgia, intractable headache, cold pain in the abdomen, hyperosteogeny, generalized joint contracture pain, low back pain, dysmenorrhea, hernia, sprain, gangrene, paralysis, flaccidity, etc.
[ usage ] for external use. Dip the appropriate amount of medicinal wine with forceps, light it with a match, and quickly apply the burning medicinal liquor to the affected part (Ashi point), and immediately put it out by hand, and rub the affected part until the skin is flushed. If the disease is moderate, it will stop.
[ postscript ] is quoted from the Journal of surgery of traditional Chinese medicine. It is used repeatedly in clinic, and it can relieve pain very well. This medicinal liquor is poisonous and is forbidden to be taken orally.
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