灵芝桂圆酒
【配方】灵芝、何首乌、制黄精各100克,龙眼肉、党参、枸杞子、炙黄芪、当归、熟地黄各50克,山药、茯苓、陈皮、红枣各25克,白酒7000毫升,冰糖700克。
【制法】将前十三味研为细粉,用白酒作溶剂,按渗滤法进行渗滤,收集滤液,加入冰糖,使之溶解,再加白酒至总量为7000毫升,静置,滤过,即成。
【功效】滋补强壮,温补气血,健脾益肺,保肝护肾。
【主治】身体虚弱、产后虚、贫血、须发早白等症
【用法】口服:每次服15~30毫升,日服2次。
【附记】引自《药酒汇编》。凡感冒发热、喉痛、眼赤及阴虚火旺者忌服。邪实体壮者慎用。
繁体译版
【配方】靈芝、何首烏、制黃精各100克,龍眼肉、黨參、枸杞子、炙黃芪、當歸、熟地黃各50克,山藥、茯苓、陳皮、紅棗各25克,白酒7000毫升,冰糖700克。
【制法】將前十三味研為細粉,用白酒作溶劑,按滲濾法進行滲濾,收集濾液,加入冰糖,使之溶解,再加白酒至總量為7000毫升,靜置,濾過,即成。
【功效】滋補強壯,溫補氣血,健脾益肺,保肝護腎。
【主治】身體虛弱、產後虛、貧血、須發早白等癥
【用法】口服:每次服15~30毫升,日服2次。
【附記】引自《藥酒匯編》。凡感冒發熱、喉痛、眼赤及陰虛火旺者忌服。邪實體壯者慎用。
英文译版
[ formula ] 100 grams of Ganoderma lucidum, Polygonum multiflorum, Huangjing, longan meat, Codonopsis pilosula, wolfberry fruit, roasted Astragalus membranaceus, angelica, prepared rehmannia, 25 grams of yam, Poria cocos, Pericarpium Citri Reticulatae, red jujube, 7000 ml liquor and 700 g rock sugar.
[ preparation method ] the first 13 flavors were ground into fine powder, and then filtered with liquor as solvent. The filtrate was collected, added with rock sugar to dissolve it, and then the liquor was added to the total amount of 7000 ml, and then it was set aside and filtered.
[ efficacy ] nourishes and strengthens the body, warms Qi and blood, strengthens the spleen and lungs, protects the liver and kidney.
[ indications ] weak body, postpartum deficiency, anemia, early whitening of hair and hair, etc.
[ usage ] oral: take 15-30 ml each time, twice a day.
[ postscript ] is quoted from the collection of medicinal wine. Those who have a cold, fever, sore throat, red eyes and excessive fire due to yin deficiency should not be taken. If the evil body is strong, it should be used with caution.
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