【配方】灵芝30克，丹参、三七各5克，白酒500毫升。

【制法】将前3味切碎，置容器中，加入白酒，密封，每日振摇数下，浸泡15日后，过滤去渣即成。

【功效】益精神，治虚弱，活血止痛。

【主治】冠心病、神经衰弱等。

【用法】口服：每次服20～30毫升，日服2次。

【附记】引自《药酒汇编》。验之临床，确有良效。

繁体译版

【配方】靈芝30克，丹參、三七各5克，白酒500毫升。

【制法】將前3味切碎，置容器中，加入白酒，密封，每日振搖數下，浸泡15日後，過濾去渣即成。

【功效】益精神，治虛弱，活血止痛。

【主治】冠心病、神經衰弱等。

【用法】口服：每次服20～30毫升，日服2次。

【附記】引自《藥酒匯編》。驗之臨床，確有良效。

英文译版

[strong > formula ] 30 grams of Ganoderma lucidum, 5 grams of Salvia miltiorrhiza and Panax notoginseng, 500ml liquor.

[ preparation method ] cut the first three flavors into pieces, put them into a container, add liquor, seal, shake several times a day, soak for 15 days, and then filter and remove the residue.

[ efficacy ] benefits spirit, treats weakness, promotes blood circulation and relieves pain.

[ indications ] coronary heart disease, neurasthenia, etc.

[ usage ] oral: take 20-30 ml each time, twice a day.

[ postscript ] is quoted from the collection of medicinal wine. It is proved that it is effective.